Carrots Heirloom Chantennay
- Stocky 5-6" long with a reddish core. Great for canning, freezing, and processing.
- Sow outdoors in May, successive seed every 2 weeks until mid-July
- Sow lightly in .5" deep trenches, thin to 2" between seedlings after 4-5 weeks
- Keep evenly moist
- Harvest 60-75 days
- Sow outdoors in May, successive seed every 2 weeks until mid-July
- Sow lightly in .5" deep trenches, thin to 2" between seedlings after 4-5 weeks
- Keep evenly moist
- Harvest 60-75 days